INGREDIENTS:
- Potatoes 3 medium
- Eggs 3 medium
- Green chillies 2
- Onion 1 medium (Chopped)
- Crushed red chilli 1 1/2 tbs
- Salt to taste
- Soya sauce 1 tbs
- Oil 1/2 cup
RECIPE:
- Cut potatoes into small cubes.
- Heat oil in a pan, add potatoes, salt and 1 tbs crushed red chilli.
- Fry on medium flame until potatoes are tender.
- Beat eggs in a bowl, add salt, 1/2 tbs crushed red chilli and green chillies.
- now add it on potatoes and cook on slow flame for five minutes.


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